Our utmost priority is our customers’ satisfaction along with the happiness of our chefs and employees.
When I first took up the role here at MAZZO, my vision was to create a multi-cultural environment and atmosphere.
To start with, we at MAZZO serve Korean, Japanese and Italian cuisine. All of our preparations are in accordance to the Islamic dietary laws, also known as ‘Halal’.
There are two fundamental principles in MAZZO. One is to deliver the true culinary art of Korean, Japanese and Italian cuisine which is all prepared by our top chefs. Another is our commitment to provide an excellent dining experience to all types of connoisseurs, whether it is business function, family gathering or even romantic date. We offer nothing less than perfection with delectable experiences.
Our flagship restaurant MAZZO opened its door for business in a vibrant shopping mall, Publika Mont Kiara. In the near future, we are looking to spread our wings by opening several more restaurants, serving outstanding exquisite international and local favorite fusion cuisines to satisfy diverse preferences.
Success is an individual measurement and perception. Success is the action, rather than the result. I believe success means doing one’s best with the limited resources and achieving one’s objectives.
Looking forward to seeing you at MAZZO and please come up to me and say “Annyeong haseyo”.
“AN EXCLUSIVE FINE DINING EXPERIENCE AWAITS YOU AT MAZZO.”